Layers of handmade egg pasta sheets adorned with a rich, slow cooked ragù of beef and pork, egg, prosciutto cotto, fresh mozzarella and aged Parmigiano Reggiano. Authentically Calabrese, with no béchamel.
Contains gluten, egg and dairy.
This dish may be included in a bespoke Cibo Finish at Home package. Menus are curated according to guest numbers, preferences and seasonal availability.
