Eggplant Parmigiana

Slices of grilled eggplant are layered with rich, basil infused tomato sugo, prosciutto cotto, boiled egg, mozzarella and parmesan. It is then slow baked until the top is deliciously caramelised. Enjoy as a stand alone dish with a fresh green salad or on the side.

Serving quantities are tailored to your guest numbers and selected Bespoke Provisions package.

Contains gluten, egg and dairy.

Serves 2-4

This dish may be included in a bespoke Cibo Finish at Home package. Menus are curated according to guest numbers, preferences and seasonal availability.